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Latest Food Safety and Standards Act, 2006 Exam Question (Objective Questions), MCQ in English

Subjects : Food Safety and Standards Act, 2006

Question Bank Food Safety and Standards Act, 2006 - English
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Food Safety and Standards Act, 2006

Question 1Single Answer
The Food Safety and Standards Act was enacted in which year?
  1. A
    2004
  2. B
    2006
  3. C
    2005
  4. D
    2008
Question 2Single Answer
The short title of the Act is?
  1. A
    Food Safety and Standards Act, 2006
  2. B
    Food Adulteration Act, 2006
  3. C
    Food Regulation Act, 2006
  4. D
    Food Protection Act, 2006
Question 3Single Answer
The Food Safety and Standards Act extends to which area?
  1. A
    Selected States only
  2. B
    Union Territories only
  3. C
    Metropolitan cities only
  4. D
    Whole of India
Question 4Single Answer
The Act comes into force on such date as appointed by whom?
  1. A
    President of India
  2. B
    State Government
  3. C
    Central Government by notification
  4. D
    Parliament
Question 5Single Answer
Section 1 of the Act deals with?
  1. A
    Definitions
  2. B
    Penalties
  3. C
    Licensing
  4. D
    Short title, extent and commencement
Question 6Single Answer
The commencement of the Act is notified in the?
  1. A
    Official Gazette by Central Government
  2. B
    State Gazette
  3. C
    Parliament Proceedings
  4. D
    Supreme Court Notification
Question 7Single Answer
Section 2 of the Act contains?
  1. A
    Definitions
  2. B
    Licensing provisions
  3. C
    Declaration as to expediency of control by the Union
  4. D
    Appeals
Question 8Single Answer
The declaration under Section 2 is made in?
  1. A
    Public interest
  2. B
    Private interest
  3. C
    Commercial interest
  4. D
    State interest
Question 9Single Answer
The declaration under Section 2 relates to control of the?
  1. A
    Pharmaceutical industry
  2. B
    Textile industry
  3. C
    Food industry
  4. D
    Dairy industry only
Question 10Single Answer
Section 2 refers to which Schedule of the Constitution?
  1. A
    Fifth Schedule
  2. B
    Seventh Schedule
  3. C
    Sixth Schedule
  4. D
    Eighth Schedule
Question 11Single Answer
Section 3 of the Act deals with?
  1. A
    Licensing
  2. B
    Definitions
  3. C
    Adjudication
  4. D
    Appeals
Question 12Single Answer
The term "Adulterant" is defined under which section?
  1. A
    Section 1
  2. B
    Section 2
  3. C
    Section 4
  4. D
    Section 3
Question 13Single Answer
An adulterant is any material used to make food?
  1. A
    More nutritious
  2. B
    Attractive
  3. C
    Unsafe or sub-standard
  4. D
    Expensive
Question 14Single Answer
An adulterant may be used to make food?
  1. A
    More hygienic only
  2. B
    More marketable only
  3. C
    More colorful only
  4. D
    Misbranded
Question 15Single Answer
Addition of extraneous matter in food is related to the definition of?
  1. A
    Food additive
  2. B
    Adulterant
  3. C
    Label
  4. D
    Ingredient
Question 16Single Answer
"Food" under the Act includes?
  1. A
    Only processed food
  2. B
    Any substance intended for human consumption
  3. C
    Only packaged food
  4. D
    Medicines only
Question 17Single Answer
Food may be?
  1. A
    Processed only
  2. B
    Unprocessed only
  3. C
    Processed, partially processed or unprocessed
  4. D
    Imported only
Question 18Single Answer
Food intended for whom is covered under the Act?
  1. A
    Animals only
  2. B
    Plants only
  3. C
    Human consumption
  4. D
    Birds only
Question 19Single Answer
Primary food is included within the definition of?
  1. A
    Medicine
  2. B
    Food
  3. C
    Cosmetic
  4. D
    Additive
Question 20Single Answer
Genetically modified food is included in the definition of?
  1. A
    Adulterant
  2. B
    Unsafe food only
  3. C
    Food
  4. D
    Additive
Question 21Single Answer
Infant food is included under the definition of?
  1. A
    Supplement only
  2. B
    Drug
  3. C
    Food
  4. D
    Cosmetic
Question 22Single Answer
Packaged drinking water is treated as?
  1. A
    Beverage only
  2. B
    Agricultural produce only
  3. C
    Medicine
  4. D
    Food under the Act
Question 23Single Answer
Which of the following is covered by the definition of food?
  1. A
    Unprocessed grains
  2. B
    All of these
  3. C
    Infant food
  4. D
    Packaged drinking water
Question 24Single Answer
The definition section is important because it?
  1. A
    Imposes taxes
  2. B
    Explains terms used in the Act
  3. C
    Creates courts
  4. D
    Fixes penalties
Question 25Single Answer
"Food Business Operator" is commonly abbreviated as?
  1. A
    FSI
  2. B
    FSS
  3. C
    FBO
  4. D
    FSA
Question 26Single Answer
A Food Business Operator is a?
  1. A
    Government officer only
  2. B
    Consumer only
  3. C
    Judge only
  4. D
    Person by whom the business is carried on or owned
Question 27Single Answer
An FBO is responsible for ensuring?
  1. A
    Compliance with the Act
  2. B
    Tax collection
  3. C
    Judicial proceedings
  4. D
    Election procedures
Question 28Single Answer
The owner of a food business is generally considered a?
  1. A
    Consumer
  2. B
    Food Business Operator
  3. C
    Inspector only
  4. D
    Vendor only
Question 29Single Answer
Which person bears primary responsibility under the Act?
  1. A
    Consumer
  2. B
    District Magistrate
  3. C
    Food Business Operator
  4. D
    Panchayat Secretary
Question 30Single Answer
Food that is injurious to health is known as?
  1. A
    Organic food
  2. B
    Primary food
  3. C
    Standard food
  4. D
    Unsafe food
Question 31Single Answer
The expression "unsafe food" refers to food that is?
  1. A
    Cheap
  2. B
    Injurious to health
  3. C
    Imported
  4. D
    Packed in plastic
Question 32Single Answer
The Act primarily aims at?
  1. A
    Ensuring food safety and standards
  2. B
    Promotion of exports only
  3. C
    Increasing food prices
  4. D
    Regulating agriculture only
Question 33Single Answer
The declaration in Section 2 is made because control by the Union is considered?
  1. A
    Expedient
  2. B
    Unnecessary
  3. C
    Temporary
  4. D
    Judicial
Question 34Single Answer
The Food Safety and Standards Act is a?
  1. A
    State Act
  2. B
    Municipal Act
  3. C
    Central Act
  4. D
    Local Act
Question 35Single Answer
Notification regarding commencement is issued by?
  1. A
    Supreme Court
  2. B
    Central Government
  3. C
    Governor
  4. D
    High Court
Question 36Single Answer
The Act extends to all States and?
  1. A
    Villages only
  2. B
    Municipal areas only
  3. C
    Union Territories
  4. D
    Special zones only
Question 37Single Answer
Which chapter contains the definitions?
  1. A
    Chapter I
  2. B
    Chapter II
  3. C
    Chapter III
  4. D
    Chapter IV
Question 38Single Answer
The expression "public interest" appears in?
  1. A
    Section 2
  2. B
    Section 1
  3. C
    Section 4
  4. D
    Section 5
Question 39Single Answer
The control declared under Section 2 concerns the?
  1. A
    Food industry
  2. B
    Banking industry
  3. C
    Mining industry
  4. D
    Telecom industry
Question 40Single Answer
The Act recognizes packaged drinking water as?
  1. A
    Commodity only
  2. B
    Medicine
  3. C
    Food
  4. D
    Chemical only
Question 41Single Answer
Which of the following is not excluded from the definition of food?
  1. A
    Infant food
  2. B
    Primary food
  3. C
    Packaged drinking water
  4. D
    None of these
Question 42Single Answer
The person responsible for compliance with food laws is called?
  1. A
    Food Business Operator
  2. B
    Food Safety Officer
  3. C
    Food Analyst
  4. D
    Adjudicating Officer
Question 43Single Answer
The term "adulterant" includes material used to make food?
  1. A
    Sub-standard
  2. B
    All of these
  3. C
    Misbranded
  4. D
    Unsafe
Question 44Single Answer
Human consumption is an essential element in the definition of?
  1. A
    Food
  2. B
    Adulterant
  3. C
    Licence
  4. D
    Notification
Question 45Single Answer
Which section states the name of the Act?
  1. A
    Section 2
  2. B
    Section 1
  3. C
    Section 3
  4. D
    Section 4
Question 46Single Answer
The Act became effective through?
  1. A
    Automatic enforcement
  2. B
    State legislation
  3. C
    Court order
  4. D
    Notification by the Central Government
Question 47Single Answer
Food can be in which state under the definition?
  1. A
    Any stage of processing
  2. B
    Cooked only
  3. C
    Raw only
  4. D
    Imported only
Question 48Single Answer
The definition of food includes substances that are?
  1. A
    Intended for animal feed only
  2. B
    Intended for industrial use
  3. C
    Intended for human consumption
  4. D
    Intended for export only
Question 49Single Answer
Which term refers to a person carrying on a food business?
  1. A
    Vendor
  2. B
    Consumer
  3. C
    Adjudicator
  4. D
    Food Business Operator
Question 50Single Answer
The FBO is responsible for ensuring compliance with?
  1. A
    Traffic laws
  2. B
    The Food Safety and Standards Act
  3. C
    Labour laws only
  4. D
    Election laws
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