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Latest MP Vyapam Agriculture Officer Exam Question (Objective Questions), MCQ in English

Subjects : Agriculture

Question Bank MP Vyapam Agriculture Officer Exam Paper II - English
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Agriculture

Question 1Single Answer
In food, starch is detected by its :           
  1. A
    Granular form          
  2. B
    Energy reserve
  3. C
    White appearance       
  4. D
    Blue reaction with iodine
Question 2Single Answer
Cut surfaces of fruits often becomes dark due to :             
  1. A
    Dirty knife       
  2. B
    Oxidetion of iron containing chemicals                
  3. C
    Dissolution of iron of the knife            
  4. D
    Oxidation of tannic acid assisted by traces of iron form knife            
Question 3Single Answer
Kranz anatomy is typical of :        
  1. A
    C4 plants          
  2. B
    C3 plants       
  3. C
    C2 plants       
  4. D
    CAM plants     
Question 4Single Answer
Bakanae disease in rice plants (Oryza sativa ) is caused by :                 
  1. A
    Naphthalene acetic acid (NAA)                 
  2. B
    2 , 4-Dichlorophenoxy acetic acid (2,4-D)     
  3. C
    Gibberellic  acid (GA)         
  4. D
    Indole Acetic acid (IAA)      
Question 5Single Answer
A monosomic organism can best be represented as :                     
  1. A
    2n-1
  2. B
    2n+2
  3. C
    n+l
  4. D
    2n-2
Question 6Single Answer
Chemicals used for transmitting messages to members of same species are :                 
  1. A
    Allochemics
  2. B
    Kairomones
  3. C
    Auxins
  4. D
    Pheromones
Question 7Single Answer
Tomato and potato belong to :         
  1. A
    North America      
  2. B
    South America            
  3. C
    Asia minor
  4. D
    Ethiopia
Question 8Single Answer
At which part of plant potatoes are borne ?             
  1. A
    Primary root         
  2. B
    Stolons
  3. C
    Lateral roots         
  4. D
    Adventitious roots
Question 9Single Answer
Wild saccharum sponkaneum was used for introducing resistance to :  
  1. A
    Smut disease
  2. B
    Red rot disease
  3. C
    Loose smut disease
  4. D
    All of these
Question 10Single Answer
Which of the following cultivar of rice was discovered by Dr. G.S. khush and is most widely grown in the world?                    
  1. A
    IR-26.            
  2. B
    IR-36.            
  3. C
    Pusa-24.           
  4. D
    Ratna.      
Question 11Single Answer
The term cell was proposed by
  1. A
    Robert Hooke
  2. B
    Leewenhoek
  3. C
    Schleiden and Schwan
  4. D
    Robert brown
Question 12Single Answer
The cell discovered in thin section of cork by Robert Hooke was actually__________
  1. A
    Protoplasm
  2. B
    Cellulose
  3. C
    Cell wall
  4. D
    Nucleoli
Question 13Single Answer
Metabolically active cells have
  1. A
    Higher nucleo-cytoplasmic ratio
  2. B
    Lower nucleo-cytoplasmic ratio
  3. C
    Higher surface volume ratio
  4. D
    Both a and c
Question 14Single Answer
Largest plant cell is________
  1. A
    Xylem vessel
  2. B
    Parenchyma cell
  3. C
    Sieve tube
  4. D
    Sclerenchyma fibers
Question 15Single Answer
Cell theory put forward by
  1. A
    Robert Hooke
  2. B
    Leuwenhoek
  3. C
    Schleiden and Schwan
  4. D
    Robert brown
Question 16Single Answer
Eexception of cell theory is_______
  1. A
    Virus
  2. B
    Mycoplasma
  3. C
    Fungi
  4. D
    Algae
Question 17Single Answer
The term protoplasm was coined by
  1. A
    Corti
  2. B
    Dujardin
  3. C
    Purkinje
  4. D
    Robert brown
Question 18Single Answer
Protoplasm is
  1. A
    Emulsion
  2. B
    Crystalloid colloidal
  3. C
    Suspension
  4. D
    Gaseous mixture
Question 19Single Answer
Largest organelle in cell is
  1. A
    Nucleus
  2. B
    Chloroplast
  3. C
    Mitochondria
  4. D
    Vacuoles
Question 20Single Answer
Most accepted model for cell membrane is?
  1. A
    Lamellar model
  2. B
    Fluid mosaic model
  3. C
    Unit membrane model
  4. D
    Battery model
Question 21Single Answer
In anemophylous plants, pollen are disseminated by means of_______
  1. A
    Insects
  2. B
    Water
  3. C
    Wind
  4. D
    Gravity
Question 22Single Answer
Production of seeds without fertilization is termed as______
  1. A
    Parthenocarpy
  2. B
    Parthenogenesis
  3. C
    Gametogenesis
  4. D
    All of the above
Question 23Single Answer
Removal of off type plants from a seed field is termed as_________
  1. A
    Weeding
  2. B
    Rouging
  3. C
    Hoeing
  4. D
    Clearing
Question 24Single Answer
Hormones which control apical dominance are______
  1. A
    Auxins
  2. B
    Cytokinins
  3. C
    Both (a) & (b)
  4. D
    Gibberellins
Question 25Single Answer
Turmeric is propagated by _____
  1. A
    Corms
  2. B
    Seed
  3. C
    Rhizome
  4. D
    Bulbs
Question 26Single Answer
Maturation of anthers and stigma at the same time is called as_______
  1. A
    Homogamy
  2. B
    Chasmogamy
  3. C
    Cleistogamy
  4. D
    Dichogamy
Question 27Single Answer
The cause of pungency in chillies is______
  1. A
    Cucurbitacin
  2. B
    Capsaicin
  3. C
    Allicin
  4. D
    Solanin
Question 28Single Answer
Regular consumption of garlic will reduce the level of_____
in human beings.
  1. A
    Cholesterol
  2. B
    Sugar
  3. C
    Uric acid
  4. D
    None of above
Question 29Single Answer
Which of the flower type cannot produce seed and/or
fruit ?
  1. A
    Pistillate
  2. B
    Perfect
  3. C
    Hermaphrodite
  4. D
    Staminate
Question 30Single Answer
Truck gardening means vegetable production for________
  1. A
    Home consumption
  2. B
    Distant markets
  3. C
    For local market
  4. D
    At commercial level
Question 31Single Answer
The true fruits develop from_______
  1. A
    Ovary
  2. B
    Thalamus
  3. C
    Pericarp
  4. D
    All of above
Question 32Single Answer
Fertigation refers to the application of fertilizers with_________
  1. A
    Water
  2. B
    Rain
  3. C
    Both of (a) and (b)
  4. D
    None of (a) and (b)
Question 33Single Answer
Early blight and late blight diseases of potato are
  1. A
    Fungal
  2. B
    Viral
  3. C
    Bacterial
  4. D
    Physiological
Question 34Single Answer
Auxins have effective role in_____
  1. A
    Rooting
  2. B
    Cell division
  3. C
    Reduction in pre-harvest fruit drop
  4. D
    All of above
Question 35Single Answer
______is monocot dioecious fruit tree.
  1. A
    Banana
  2. B
    Pomegranate
  3. C
    Date palm
  4. D
    Pineapple
Question 36Single Answer
Both mango and pistachio belong to one family __
  1. A
    Anacardiaceae
  2. B
    Mangiferae
  3. C
    Sapotaceae
  4. D
    None of above
Question 37Single Answer
Guava is a rich source of_______
  1. A
    Vitamin C
  2. B
    Pectin
  3. C
    Both (a) and (b)
  4. D
    Vitamin A and Vitamin B
Question 38Single Answer
Bearing habit of mango is_______
  1. A
    Terminal
  2. B
    Lateral
  3. C
    Axillary
  4. D
    Basal
Question 39Single Answer
Edible part of pomegranate is
  1. A
    Seed
  2. B
    Vesicles
  3. C
    Mesocarp
  4. D
    Arils
Question 40Single Answer
Apples and pears are classified as_______
  1. A
    Drupe
  2. B
    Pome
  3. C
    Berry
  4. D
    Hesperidium
Question 41Single Answer
What is the difference between stock and supply
  1. A
    Stock is a flow concept whereas supply is no
  2. B
    Supply is a flow concept and stock is not a flow.com
  3. C
    Both supply and stock are flow concepts
  4. D
    None of the above
Question 42Single Answer
What is the shape of supply curve
  1. A
    Convex to x axis or upward sloping
  2. B
    Downward sloping
  3. C
    Concave
  4. D
    Can be any of the
Question 43Single Answer
What is the relation between individual and market supply curve
  1. A
    Market supply curve is the horizontal summation of individual supply curve
  2. B
    Market demand curve is the vertical summation of individual supply curve
  3. C
    Individual supply curve is the horizontal summation of market demand curve
  4. D
    Individual supply curve is the vertical summation of market demand curve
Question 44Single Answer
Contraction and extension of supply means
  1. A
    Increase in supply due to increased price and decrease in supply due
    decreased price
  2. B
    Decrease in supply due to increased price increase in supply due to decreased
    price
  3. C
    Both a and b
  4. D
    None of the above
Question 45Single Answer
More supply at same price and same supply at lower price means
  1. A
    Increased supply
  2. B
    Decreased supply
  3. C
    Constant supply
  4. D
    None of the above
Question 46Single Answer
Decrease in supply means
  1. A
    Less supply at same price and same supply at higher price
  2. B
    Higher supply at same price and same supply at decreased price
  3. C
    Both a and b
  4. D
    None of the above
Question 47Single Answer
Elasticity of supply is given by
  1. A
    % A quantity supplied / %A in demand
  2. B
    % A quantity demanded / % A in supply
  3. C
    % 4 in supply / % 4 in price
  4. D
    None of the above
Question 48Single Answer
Pick the incorrect one out in terms of (es= elasticity of supply)
A) Perfectly inelastic      - es = 0
B) Perfectly elastic         - es = 0
C) Inelastic                     - es <1
D) Elastic                        - es = 1
E) Unitary elastic            - es = 1
  1. A
    Only A
  2. B
    Only B
  3. C
    Only C
  4. D
    None of the above
Question 49Single Answer
Market is in equilibrium when
 
  1. A
    Quantity demanded = quantity supplied
  2. B
    Quantity demanded > quantity supplied
  3. C
    Quantity demanded < quantity supplied
  4. D
    All of the above
Question 50Single Answer
Which one of the following is not correctly matched
  1. A
    Surplus when quantity supplied > quantity demanded
  2. B
    Deficit when quantity supplied < quantity demanded
  3. C
    Elastic supply curve has elasticity > 1
  4. D
    None of the above
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