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Latest RCDF AM Exam Question (Objective Questions), MCQ in English

Subjects : Part A, Part B

Question Bank RCDF Assistant Manager (QC), Deputy Manager (QC) Exam - English
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Part A

Question 1Single Answer
Which section of the FSSA 2006 defines the term "Food"?
  1. A
    Section 2
  2. B
    Section 22
  3. C
    Section 18
  4. D
    Section 3(1)(j)
Question 2Single Answer
Which of the following acts was NOT repealed by the FSSA 2006?
  1. A
    Prevention of Food Adulteration Act, 1954
  2. B
    Weights and Measures Act
  3. C
    Meat Food Products Order, 1973
  4. D
    Fruit Products Order, 1955
Question 3Single Answer
In which year did the FSSAI Regulations regarding Licensing and Registration come into force?
  1. A
    2011
  2. B
    2008
  3. C
    2006
  4. D
    2015
Question 4Single Answer
The "Milk and Milk Products Order (MMPO), 1992" was subsumed under which regulatory body?
  1. A
    FSSAI
  2. B
    AGMARK
  3. C
    BIS
  4. D
    Ministry of Agriculture
Question 5Single Answer
Who is the administrative head (CEO) of the FSSAI appointed by?
  1. A
    President of India
  2. B
    Central Government
  3. C
    Minister of Health
  4. D
    State Government
Question 6Single Answer
Under FSSA 2006, "Adulterant" refers to any material which is employed for making food:
  1. A
    Both A and B
  2. B
    Misbranded
  3. C
    Unsafe or sub-standard
  4. D
    Only poisonous
Question 7Single Answer
Which body provides scientific opinion to the FSSAI for standard setting?
  1. A
    Central Advisory Committee
  2. B
    Food Safety Officers
  3. C
    Consumer Forums
  4. D
    Scientific Panels
Question 8Single Answer
What is the maximum fine for selling sub-standard food under FSSA 2006?
  1. A
    r1 Lakh
  2. B
    r3 Lakhs
  3. C
    r5 Lakhs
  4. D
    r10 Lakhs
Question 9Single Answer
The primary objective of FSSA 2006 is to move from multi-level control to:
  1. A
    Multi-departmental control
  2. B
    Single-line control
  3. C
    No control
  4. D
    Local body control
Question 10Single Answer
"Improvement Notices" are issued to FBOs under which section of FSSA?
  1. A
    Section 31
  2. B
    Section 48
  3. C
    Section 32
  4. D
    Section 50
Question 11Single Answer
A Food Business Operator (FBO) with an annual turnover of up to r12 Lakhs requires:
  1. A
    State License
  2. B
    Registration
  3. C
    Central License
  4. D
    No certificate
Question 12Single Answer
Which FBO requires a Central License regardless of turnover?
  1. A
    100% Export Oriented Units (EOUs)
  2. B
    Local Sweet Shops
  3. C
    Small Canteens
  4. D
    Petty Retailers
Question 13Single Answer
What is the validity period for an FSSAI License?
  1. A
    Fixed at 1 year
  2. B
    Fixed at 5 years
  3. C
    1 to 5 years as per the FBO's choice
  4. D
    Lifetime
Question 14Single Answer
An application for renewal of a license must be made no later than how many days prior to expiry?
  1. A
    30 days
  2. B
    15 days
  3. C
    10 days
  4. D
    60 days
Question 15Single Answer
Which color symbol is used for non-vegetarian food labeling (as per latest norms)?
  1. A
    Brown Circle
  2. B
    Red Circle
  3. C
    Brown Triangle
  4. D
    Green Square
Question 16Single Answer
What is the mandatory height of the numerical digits for "Net Quantity" on a 500ml milk packet?
  1. A
    4 mm
  2. B
    2 mm
  3. C
    1 mm
  4. D
    6 mm
Question 17Single Answer
"Fortified Food" must display which logo on the label?
  1. A
    Green dot
  2. B
    +F logo
  3. C
    ISI mark
  4. D
    Jaivik Bharat
Question 18Single Answer
Which regulation covers the safety of packaging materials in contact with food?
  1. A
    FSS (Labeling) Regulations, 2011
  2. B
    FSS (Packaging) Regulations, 2018
  3. C
    PFA Act
  4. D
    BIS Act
Question 19Single Answer
For products with a shelf life of less than 7 days, which date is mandatory?
  1. A
    Expiry Date / Use by Date
  2. B
    Date of Manufacture
  3. C
    Best Before Date
  4. D
    Date of Packaging
Question 20Single Answer
Irradiation of food must be indicated on the label with which symbol?
  1. A
    Agmark
  2. B
    Radura
  3. C
    Eco-mark
  4. D
    Recycling sign
Question 21Single Answer
Codex Alimentarius Commission (CAc) was established by which two organizations?
  1. A
    WHO and WTO
  2. B
    FAO and WHO
  3. C
    FAO and UNICEF
  4. D
    UNESCO and WHO
Question 22Single Answer
Where is the headquarters of the Codex Alimentarius Commission located?
  1. A
    Rome, Italy
  2. B
    Geneva, Switzerland
  3. C
    Paris, France
  4. D
    New York, USA
Question 23Single Answer
Which international body handles food safety and risk assessment in the European Union?
  1. A
    USFDA
  2. B
    ISO
  3. C
    Codex
  4. D
    EFSA
Question 24Single Answer
What does the acronym "GRAS" stand for in USFDA regulations?
  1. A
    Greatly Reduced Additive Substance
  2. B
    General Rules of Analytical Science
  3. C
    Global Risk Assessment Standards
  4. D
    Generally Recognized As Safe
Question 25Single Answer
Codex standards are used as benchmarks for food safety under which WTO agreement?
  1. A
    SPS Agreement
  2. B
    TRIPS
  3. C
    GATS
  4. D
    TRIMs
Question 26Single Answer
The "Food Safety Modernization Act (FSMA)" is a major legislation of which country?
  1. A
    India
  2. B
    United Kingdom
  3. C
    Germany
  4. D
    USA
Question 27Single Answer
What is the primary role of the "Codex Committee on Milk and Milk Products"?
  1. A
    To set prices for milk
  2. B
    To inspect Indian dairies
  3. C
    To elaborate worldwide standards for milk and milk products
  4. D
    To promote milk consumption in schools
Question 28Single Answer
Which organization manages the "Rapid Alert System for Food and Feed (RASFF)"?
  1. A
    FSSAI
  2. B
    European Union
  3. C
    USFDA
  4. D
    Codex
Question 29Single Answer
The "Maximum Residue Limits (MRLs)" for pesticides are primarily established internationally by:
  1. A
    Codex Alimentarius
  2. B
    ISO
  3. C
    BIS
  4. D
    AGMARK
Question 30Single Answer
Which body is responsible for regulating food additives at the international level?
  1. A
    World Bank
  2. B
    WTO
  3. C
    IMF
  4. D
    JECFA
Question 31Single Answer
The AGMARK certification is legally backed by which Act?
  1. A
    FSSA 2006
  2. B
    BIS Act, 2016
  3. C
    Agricultural Produce (Grading and Marking) Act, 1937
  4. D
    Consumer Protection Act
Question 32Single Answer
Which department implements the AGMARK standards in India?
  1. A
    FSSAI
  2. B
    Directorate of Marketing and Inspection (DMI)
  3. C
    Ministry of Commerce
  4. D
    Ministry of Health
Question 33Single Answer
AGMARK is primarily a label for which type of products?
  1. A
    Agricultural and Livestock products
  2. B
    Processed electronics
  3. C
    Industrial machinery
  4. D
    Synthetic textiles
Question 34Single Answer
The ISI mark is issued by which organization?
  1. A
    FSSAI
  2. B
    Bureau of Indian Standards (BIS)
  3. C
    AGMARK
  4. D
    Ministry of Agriculture
Question 35Single Answer
Which of the following dairy products traditionally carries an AGMARK certification for quality?
  1. A
    Ice Cream
  2. B
    Flavored Milk
  3. C
    Ghee
  4. D
    Pizza Cheese
Question 36Single Answer
For which of the following is the ISI mark mandatory?
  1. A
    Spices
  2. B
    Fruits
  3. C
    Pulses
  4. D
    Infant Milk Substitutes
Question 37Single Answer
BIS comes under the administrative control of which Ministry?
  1. A
    Ministry of Consumer Affairs, Food and Public Distribution
  2. B
    Ministry of Health
  3. C
    Ministry of Environment
  4. D
    Ministry of Finance
Question 38Single Answer
AGMARK standards are:
  1. A
    Only Mandatory
  2. B
    Only Voluntary
  3. C
    Illegal
  4. D
    Mostly Voluntary (Mandatory for some export items)
Question 39Single Answer
Which AGMARK grade is considered the highest for Ghee?
  1. A
    Standard
  2. B
    General
  3. C
    Special
  4. D
    Extra
Question 40Single Answer
What is the time limit for a Food Analyst to analyze a sample and send the report?
  1. A
    7 days
  2. B
    14 days
  3. C
    21 days
  4. D
    30 days

Part B

Question 41Single Answer
What fraction of India's total area is covered by Rajasthan?
  1. A
    Around 5%
  2. B
    Around 15%
  3. C
    Around 10%
  4. D
    Around 20%
Question 42Single Answer
Which of the following statements is NOT TRUE?
  1. A
    Rajasthan's total geographical area is around 3.42 Lakh Sq. Km.
  2. B
    Total Populations of Rajasthan is around 10 crore.
  3. C
    Out of total population of Rajasthan, 24.9% people live in urban regions.
  4. D
    All of the above
Question 43Single Answer
Which district has highest population in Rajasthan?
  1. A
    Jaipur
  2. B
    Jaisalmer
  3. C
    Udaipur
  4. D
    Ajmer
Question 44Single Answer
What fraction of Rajasthan's total area is covered by Thar Desert?
  1. A
    Around 30%
  2. B
    Around 40%
  3. C
    Around 60%
  4. D
    Around 70%
Question 45Single Answer
The temple city of Osean in Rajasthan was established by which of the following Rajputs?
  1. A
    Gurjar Pratiharas
  2. B
    Chauhans
  3. C
    Solankis
  4. D
    Sisodias
Question 46Single Answer
The Jhamarkotra mines of Rajasthan are best known for which among the following minerals?
  1. A
    Mica
  2. B
    Zinc
  3. C
    Rock Phosphate
  4. D
    Lime Stone
Question 47Single Answer
What is the population of Scheduled Caste in Rajasthan?
  1. A
    20.3%
  2. B
    21%
  3. C
    17.8%
  4. D
    21.6%
Question 48Single Answer
According to census 2011, what is the literacy rate in Rajasthan?
  1. A
    60%
  2. B
    78%
  3. C
    66%
  4. D
    55%
Question 49Single Answer
How many people are working in Rajasthan (in percentage)?
  1. A
    56%
  2. B
    23%
  3. C
    43.6%
  4. D
    52.4%
Question 50Single Answer
Rajasthan Jan Vishwas Ordinance-2025 mainly focuses on:
  1. A
    Increasing subsidies
  2. B
    Decriminalisation of minor offences
  3. C
    New reservation policy
  4. D
    Land acquisition reforms
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